Modern Livestock & Poultry Production, 9th Student Edition | 9th Edition

Frank Flanders/James R. Gillespie
NEWER EDITION AVAILABLE
Product cover for Modern Livestock & Poultry Production, 9th Student Edition 9th Edition by Frank Flanders/James R. Gillespie
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Buy Paperback : Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th ISBN: 9781133283546
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Buy Hardback : Modern Livestock & Poultry Production, 9th Student Edition ISBN: 9781133283508
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MindTap Agriscience, 2 terms (12 months) Instant Access for Flanders' Modern Livestock & Poultry Production ISBN: 9781305492158
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Available Study Tools

Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th

Lab Manual for Flanders' Modern Livestock & Poultry Production, 9th

ISBN-13: 9781133283546
New to the 9th edition, the Laboratory Manual is a valuable tool designed to enhance your lab experience. Lab activities, objectives, materials lists, step-by-step procedures, illustrations, and review questions are commonly found in a Lab Manual.
$73.95
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Science of Animal Agriculture

Science of Animal Agriculture

ISBN-13: 9781435480742
THE SCIENCE OF ANIMAL AGRICULTURE, 4th edition teaches science along with concepts associated with the industry of animal agriculture. The fourth edition features many updates, including the latest advancements in the field of animal science, such as cellular biology, and the latest updates on consumer concerns and new government regulations. A hallmark of THE SCIENCE OF ANIMAL AGRICULTURE, 4th edition is the presentation of scientific theory via application context. Topics such as nutrition, anatomy, genetics, entomology, pathology, and animal behavior are covered in depth. These complicated areas are presented in the context of how they are used in the animal industry, allowing your students to make a distinct correlation. Your students will benefit from this science-based, animal agriculture book that makes complicated biology principles easy to grasp and apply.
$187.95
Exploring Animal Science

Exploring Animal Science

ISBN-13: 9781435439528
EXPLORING ANIMAL SCIENCE offers educators the perfect tool for teaching animal agriculture: one that balances the academic background critical to building a strong foundation in fundamental science with the practical, production-oriented content vital to work in the real world. Its coverage spans a variety of areas like nutrition, anatomy and physiology, biotechnology, biosecurity, and genetics and animal reproduction. Each topic is presented in a straightforward manner that first investigates the basics, and then delves further into its practical application to the production, care, and management of animal agriculture. Ideal for a range of students, from late middle school to early high school, this unique approach is sure to engage by drawing such powerful connections between academics and real-life animal-based scenarios and situations. It also includes a wide range of activities that will fit any animal science classroom, making it an appealing choice for teachers and students alike.
$152.95
MindTap Agriscience, 2 terms (12 months) Instant Access for Flanders' Modern Livestock & Poultry Production

MindTap Agriscience, 2 terms (12 months) Instant Access for Flanders' Modern Livestock & Poultry Production

ISBN-13: 9781305492158
MindTap Agriscience for Flanders' Modern Livestock and Poultry Production, 9th Edition is the digital learning solution that helps instructors engage and transform today's students into critical thinkers. Through paths of dynamic assignments and applications that you can personalize, real-time course analytics, and an accessible reader, MindTap helps you turn cookie cutter into cutting edge, apathy into engagement, and memorizers into higher-level thinkers. Access to this product is valid for 12 months of usage.
$32.95

About This Product

Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.