Understanding Food: Principles and Preparation | 6th Edition

The Lab Manual includes recipes and experiments appropriate for a food principles and food preparation course, organized to match the sequence of topics in the text. Each lab begins with an introduction and pre-lab questions, followed by an overview of the objectives, procedures, recipes, and post-lab questions.

MindTap Nutrition for Brown's Understanding Food: Principles and Preparation, 6th Edition, is the digital learning solution that powers students from memorization to mastery. It gives you complete control of your course--to provide engaging content, to challenge every individual and to build their confidence. Empower students to accelerate their progress with MindTap. MindTap: Powered by You. MindTap gives you complete ownership of your content and learning experience. Customize the learning path of your students, emphasize the most important topics and add your own material or notes in the ebook. MindTap offers material-centered videos addressing both the preparation and principals of food in each chapter. Auto-graded assignments in each chapter ensure students are grasping concepts and lessons, and MindTap allows them to highlight key text, add notes and create custom flashcards. When it’s time to study, everything they’ve flagged or noted can be gathered into an organized guide.