NUTRITION FOR HEALTH AND HEALTH CARE, 7th Edition, illustrates for future nurses and health care professionals the key role that nutrition plays in human health. Starting with the basics, from digestion and macro-nutrients to vitamins and minerals, chapters progress through nutrition’s impact on human life cycle stages and diseases according to the major organ systems. Content also includes updated research and clinical practice guidelines for leveraging the power of nutrition in patient care plans. And with the MindTap platform, a full suite of interactive tools is at your disposal for streamlining your course and accelerating student progress.