Nutritional Sciences: From Fundamentals to Food | 4th Edition

Michelle "Shelley" McGuire/Kathy A. Beerman
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ISBN-13: 9780357730591
MindTap for McGuire/Beerman's NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 4th Edition is the digital learning solution that powers students from memorization to mastery. It gives you complete control of your course—to provide engaging content, to challenge every individual and to build their confidence. Empower students to accelerate their progress with MindTap. MindTap: Powered by You. MindTap gives you complete ownership of your content and learning experience. Customize the interactive syllabi, emphasize the most important topics and add your own material or notes in the ebook. Ensure that students are mastering the concepts with activities like A Closer Look and Debunk the Junk. Students can also interact with Diet and Wellness Plus, Cengage's diet analysis app, to learn more about their diets through personalized information, and can create profiles to learn about the health and nutrition of others.
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About This Product

Crystal Clear, Up-to-Date Science + Compelling Applications = A Balanced Program for Teaching and Learning. Now updated with the 2020-2025 Dietary Guidelines for Americans and the latest findings from today's constantly evolving nutrition science literature, NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 4th Edition, clearly explains the scientific principles underlying nutrition while incorporating applications to help students develop a complete understanding of core concepts. This integrated approach provides a strong science foundation in a context relevant to students' daily lives. Supported by an impressive visual design, engaging case studies, and interactive digital resources, NUTRITIONAL SCIENCES offers a unique, balanced program for teaching and learning.